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Organic Apple Vinegar
£4.93
Apples are grown on perennial trees. These fruits have high nutritional value, contain vitamins, minerals, antioxidants and phenolic compounds.
Many varieties are grown in Turkey, mostly in Niğde, Isparta, Karaman.
Availability:360 in stock
Organic Apple Cider Vinegar
What is Apple?
Apples are grown on perennial trees. These fruits have high nutritional value, contain vitamins, minerals, antioxidants and phenolic compounds.
Many varieties are grown in Turkey, mostly in Niğde, Isparta, Karaman.
What is Organic Apple Cider Vinegar?
Vinegar, produced in accordance with organic farming conditions.
How to make Organic Apple Cider Vinegar?
Vinegars, produced by traditional methods and fermented for 9 to 12 months.
What is the difference of Traditional Vinegars?
In the traditional method, the formation of acetic acid occurs as a result of natural reactions, while in the rapid method, the desired pH (sourness) is adjusted by mixing acetic acid and water in the desired ratio.
How to Consume Apple Cider Vinegar?
Can be consumed, mixing 1 dessert spoon of apple cider vinegar with 1 tea cup of water in the morning.
CONTENTS
Ingredients: Apple Cider Vinegar (Vinegar, produced in accordance with organic farming conditions)
Can be consumed, mixing 1 dessert spoon of apple cider vinegar with a tea cup of water in the morning, or as salad dressing.
